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See It For What It Is, Not For What You Want It To Be

Diving in deep in and doing our best to deconstruct the many various narratives we have been spoon-fed in this crazy world. History, religions, the media, the news, the powers-that-be, the politicians are all up for scrutiny. Let us free our minds from all indoctrination, teachings and mind shackless put on us to control, dominate and keep us in wrong thinking.

Posts

  • Homemade Mayonaisse

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    Gadzooks
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    In efforts to avoid foods with preservatives, chemicals and any other kind of unpronouncibles (is that a word?) I decided to start making my own mayonnaise. This is revised version of one a recipe I found online. I made mine right in the bowl and used a hand blender (or as Scott likes to say…

  • Updated Old Doorway Space

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    Gadzooks
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    One thing that continually ticks me off about myself is that I forget to take before shots.  I get excited to start and when I’m half through I realize I missed the boat once again.  That’s true of this space… it was pretty ugly (you’ll just have to trust me) and had shelves right to…

  • Extra Kitchen Storage

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      When 2 foodies get together, there is just an excessive amount of cool food gadgets and dishes.   More space was needed!   We got some inexpensive cabinetry (which Jen painted) and new (old) hardware.  Also added some Ikea shelving and wine glass hardware.

  • Asian Inspired Sauteed Kale

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    Gadzooks
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      Tried eating Kale as a salad.  Hated it!  (Not saying we won’t try it again)  We still had a half container of leftover kale, so  I came up with this recipe.   (Real Food, Gluten Free, Dairy Free, Vegetarian) 2 Servings   1 tbsp coconut oil 2 tbsp chopped onion 1 clove garlic 2…

  • Livin’ the Good Life in the Free World

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    Gadzooks
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    About Us We are a fun loving married couple, who like to eat, make food, eat food, create new recipes, renovate, decorate, travel, play board games, watch movies, go camping, go kayaking, talk philosophy and all kinds of other fun stuff. One of the reasons we decided to start blogging was to keep track of…

  • Faux Brick Wall

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      This started as one of those fake brick panel walls.  Don’t throw them out!  Just randomly scrape on drywall mud with a scraper and grey and you’ve got a beautiful old world feel.  Trust us, this wall has fooled many.

  • Distressed Table – Before and After

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    This was a very outdated table.  Here is the before.     Love doing these kinds of makeovers.

  • 125 Calorie Vegan Mushroom Soup

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    A flavorful, healthy soup… Vegan/vegetarian healthy Gluten free 2 large bowl serving   Recipe 1 tbsp avocado oil 1 1/2 cups chopped button mushrooms 1/8 cup chopped white onion 2 cups water 2 Mushroom cubes (or vegetable cubes) 1 tbsp egan Worcestershire Sauce 1 tsp Herbes de Provence 1/2 tsp dried thyme 3 tbsp vegan…

  • The Love Cat

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    e On a day trip from Varadero, Cuba to Havana in February 2014, I followed this guy (or girl) around for about 10 minutes in order to get some shots of his cool markings.  Aren’t they spectacular?

  • Orange Dandelion Iced Tea

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    Gadzooks
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    The humble dandelion or the “pesky” dandelion? For decades, sprayed with nasty chemicals and pulled out by the roots in order to annihilate it’s very existence was an eyesore to those who dreamed of greener grasses.   However, the dandelion is making a comeback.   Origanally brought to North America by early colonists as a…